2016 USDA Corn and Soybean Reports Complete

Kelly MarshallCorn, Soybeans, USDA

It’s been touted for months, but the USDA’s final Crop Production 2016 Summary finally confirms it, last year was a record-high yield for corn and soybeans.

In 2016 corn growers produced 15.1 billion bushels- 11 percent higher than 2015. Average yield is estimated to be 174.6 bushels per acre, up 6.2 bushels over the last crop. The National Agricultural Statistics Service says 86.7 million acres were harvested, a bump of 7 percent from 2015.

Similarly, soybean production broke records with a total of 4.31 billion total bushels. That’s 10 percent more than the previous year, and the average soybean yield was up 4.1 bushels over 2015, giving the nation an estimated record high of 52.1 bushels per acres. Area harvested went up 1 percent from last season, coming in at 82.7 million acres.Read More

New Analysis Reaffirms Importance of Ethanol

Kelly MarshallCorn, Ethanol, NCGA, USDA

A brand new USDA analysis finds that U.S. corn-based ethanol reduces greenhouse gas emissions by 43 percent compared to gasoline, greater than previous estimates and something the ethanol industry has been saying for years.

Unlike other studies of GHG benefits, which relied on forecasts of future ethanol production systems and expected impacts on the farm sector, the new “Life-Cycle Analysis of the Greenhouse Gas Emissions of Corn-Based Ethanol” reviewed how the industry and farm sectors performed over the past decade to assess the current GHG profile of corn-based ethanol.

“Ethanol and the Renewable Fuel Standard are a true American success story,” says National Corn Growers Association President Wesley Spurlock.  “Corn farmers and ethanol producers are using less energy than ever before to produce cost-effective, clean and renewable fuel for consumers across the country and around the world. Today, USDA has reaffirmed what we already know: ethanol does more than just save consumers money at the gas pump, it’s also better for the environment.”Read More

#AFBF17 Economic Team Offers Strategic View

Kelly MarshallAFBF, Audio

It’s true today’s farm economy has similarities to the 1980’s, but more noticeable are the differences, says Dr. Bob Young, the chief economist at the American Farm Bureau Federation. He and three other economists at AFBF addressed the audience at the 2017 Annual Convention & IDEAg Trade Show. Together they gave an overview of the farm economy and what to expect in the next five to ten years.

“We have actually brought on board almost 200 million acres in agricultural production worldwide since 1990,” Young said. “That’s almost the size of U.S. agriculture.” Other differences involve the increased supply and demand that has led to price volatility, and the fact that non-commercial lending today is less than five percent, as opposed to one-third to one-fourth in the 80s.

Dr. John Newton, director of market intelligence, pointed out that supply has continued to outpace demand. Biofuel is steady, but not rising; livestock use is flat. That leaves us with international trade as the most important factor. It’s key to recognize the situation, Newton points out, so we can make decisions and take opportunities within the new paradigm.

Katelyn McCullock featured her presentation on three “operational mantras,” as she calls them: maximizing revenues, minimizing costs and minimizing volatility. There are thing you can do around these price issues, Mcculloch asserts. “As much as I wish I could guarantee you a price that would be reasonable, I think the important thing is to remain flexible and adaptable. I think we tend to do really well at things we focus on every single day. I encourage you to kind of look outside those boxes a little bit. I think you might be surprised at the opportunities that you find.”

Veronica Nigh brought her message in even closer to home, brining up topics like maximizing and preserving cash within the next year or two, reducing costs, diversifying income. Look at your tax strategy, she suggests, and avoid paying unnecessary taxes. Refinance farm debt before interest rates go up again.

You can listen to the entire panel discussion here: [wpaudio url=”http://traffic.libsyn.com/zimmcomm/afbf17-economists.mp3″ text=”AFBF Economic Strategy Session”]

2017 AFBF Annual Meeting Photos

USDA Devotes $252 Million to Conservation

Kelly MarshallGovernment, USDA

Applications are now being accepted for federal funding through the Regional Conservation Partnership Program (RCPP). The Natural Resources Conservation Service will award up to $252 million for locally driven, public-private partnerships to: improve water quality, overcome drought, enhance soil health, support wildlife habitat and protect agriculture viability. Projects must match or exceed federal requests with private dollars or local funds.  Proposals are due April 21, 2017.

NRCS Chief Jason Weller encourages partners to consider conservation finance and environmental markets as they develop RCPP project applications. “The growing field of conservation finance provides opportunities to inject significant investment capital into projects that protect, restore and maintain our natural ecosystems,” says Weller.

New Scholarship Opportunity from GROWMARK

Kelly MarshallAudio, Education, Growmark

GROWMARK is announcing a new scholarship program, according to Youth and Cooperative Education Specialist Karen Jones.

“The GROWMARK Foundation was looking for ways to support education in agriculture for students. We decided a scholarship would be a great way to support students studying agriculture, those who become our future employees or future customers or members,” Jones says.

Fifteen students will receive a $1,500 scholarship to pursue a degree in agriculture this fall. Previously GROWMARK’s scholarships had been tied to specific universities, but the new program is available to students in the U.S. or Ontario, Canada studying at any two- or four-year colleges and universities or trade school.

Applicants must complete an online application which includes academic information, community service and leadership activities, and essay questions regarding agriculture and cooperatives. Applications will be judged by a panel of agribusiness professionals. High school seniors or students at any level of higher education may complete the application, which can be found at growmark.com/scholarship. Applications are due by midnight on April 15, 2017 and recipients will be notified by July 1, 2017.

Learn more in this interview: [wpaudio url=”http://traffic.libsyn.com/zimmcomm/growmark-scholarships.mp3″ text=”Interview with Karen Jones, GROWMARK”]

The Financial Storm of Social Media at #AFBF17

Kelly MarshallAFBF, Audio, social media, weather

Ryan Martin is an agriculture meteorologist at Advantage Weather Solutions– a speaker at the American Farm Bureau Federation‘s 2017 Annual Convention & IDEAg Trade Show, but what does weather have to do with social media?

Social media is actually affecting the way farmers make decisions, especially regarding weather stories, Martin told his audience. Once you’ve seen it online, it’s hard to un-see it. Don’t get carried away by the hype, he warns.

“Everything is worse when you see it on Twitter. It is a breeding ground for pessimism,” said Martin. “These are agriculture feeds trying to give you information. You would think this is the status where nothing is going right.”

Recall post’s you’ve seen about LaNina, warnings of late frost last May, or end of the world warnings. Viral weather stories like the one about extreme conditions in Brazil have been credited with spikes and dips in the markets, even when the actual stories didn’t have the influence people believed. According to Twitter, South America is too wet, too dry, and on fire right now, but the area that received 9 inches of rainfall isn’t significant to crop production. So why has the market moved? “H*ll if I know,” Martin quips.

Weather patterns do impact supply and demand, but social media isn’t a good marketing tool, Martin reminds.

So what will 2017 bring? Listen to his full presentation to hear his predictions: [wpaudio url=”http://traffic.libsyn.com/zimmcomm/afbf17-weather.mp3″ text=”AFBF Agriculture Meteorologist Ryan Martin”]

2017 AFBF Annual Meeting Photos

Farm Foundation to Host International Conference

Kelly MarshallEvents

A conference in February will take an in-depth look at the relationship between agrarian structure and agricultural productivity. “Farm Size and Productivity: A Global Look” will be held in Washington D.C. on February 2-3 thanks to a collaboration of the USDA’s Economic Research Service and Farm Foundation, NFP.

“Sustaining agricultural productivity growth is a key factor in our ability to feed the world’s increasing population,” says conference organizer Keith Fuglie, an economist in the Structure, Technology and Productivity Branch of the Resource and Rural Economics Division of ERS. “This conference is an important opportunity to expand our understanding of the relationship between the size and structure of farm operations and agricultural productivity in different location and cropping scenarios worldwide.”

This conference is targeted to public policy officials, economists and those interested in global development and productivity. The workshop is free of charge but registration is requested.

TerrAvion Partnering with Servi-Tech

Kelly MarshallAerial Imagery, Agribusiness

TerrAvion provides its customers with weekly aerial images taken from a low-alititue plane that are uploaded to the cloud to offer growers information for scouting and management decisions with unprecedented accuracy. The data, photographs, NVDI images, thermal images, custom color maps and high-resolution histograms offered to their customers will now also be available to those using the crop consulting services of Servi-Tech, Inc., thanks to a new partnership.

“TerrAvion is providing us with a new way to give our growers NVDI, thermal and color images, and display them in our data portal,” said Jeff Kugler, CEO of STEPS. LLC. “TerrAvion’s flights cover larger areas in a much more reliable and cost-effective way than drones or satellites ever could,” offered Greg Ruehle, President & CEO for Servi-Tech, Inc. “We are excited to team up with TerrAvion to give our customers the information they need through aerial imagery to make more informed decisions around irrigation, soil quality and the health of their plants so they can improve their yield each season.”

“Servi-Tech is a leader in crop consulting and understands how vital imagery and timely data is to growers to improving crop yield,” said Robert Morris, CEO of TerrAvion. “We are excited to work with their team and help their customers leverage all types of aerial images to help identify problems before they become serious issues that can impact their bottom line.”

USFRA Shows Off SMART Farm Concept

Kelly MarshallAg Group, USFRA

The U.S. Farmers and Ranchers Alliance (USFRA) brought their SMART Farm technology to the largest consumer electronics show in the world, CES, taking the opportunity to show off tech created to help bridge the gap between the science and technology on today’s farms and the innovation in a consumer’s everyday life.

“Science and technology are embraced by consumers in all aspects of their lives,” said Brad Greenway, USFRA Chairman and a South Dakota crop and pig farmer. “We want to demonstrate that farmers and ranchers are using similar technology to produce food in a way that is good for the soil, air, habitat and water on and around our farms and ranches – without compromise on cost, quality or taste.”

Read More

#PotatoExpo Hosts Second Annual Spud Nation Contest

Kelly MarshallAudio, Potato

Potatoes USA CEO Blair Richardson presents check to Top Spud Ian Kittichai

The second annual Spud Nation Throwdown cooking contest was held at the 2017 Potato Expo last week, featuring international chefs preparing dishes made with potatoes from the United States. The winner of the $2500 Top Spud prize was Ian Kittichai of Thailand who prepared Beef Massaman Curry.

“It’s our first dish in Thailand that we used potatoes,” said Kittichai of the flavorful Thai recipe. Blair Richardson, president and CEO of Potatoes USA announced the winner during the luncheon on Thursday. [wpaudio url=”http://traffic.libsyn.com/zimmcomm/potato-expo-17-chef-winner-announcement.mp3″ text=”Spud Nation Throwdown winner announcement”]

Kittichai’s formidable competitors in the cook off were Tony de Graaf of Taiwan who made Potato Involtini with Taiwanese Sausage; Doris Goldgewicht of Costa Rica with her Potato Picadillo; and Wandy Robles from the Dominican Republic who prepared Potato Mofongo.

All of the chefs sat down on stage Thursday morning with The Supermarket Guru Phil Lempert to discuss global foodservice perspectives. Listen to their conversation here: [wpaudio url=”http://traffic.libsyn.com/zimmcomm/potato-expo-17-chef-panel.mp3″ text=”Potato Expo chef panel”]

2017 Potato Expo photos

Coverage of the Potato Expo is sponsored by Coverage of Potato Expo is sponsored by Nufarm