Monsanto Opens Wheat Technology Center

John DavisAgribusiness, Monsanto, Research, wheat

monsanto1A new center is promising to bring together people and processes to drive innovation in wheat breeding. This news release from Monsanto says the company held a ribbon-cutting ceremony in Filer, Idaho, for the grand opening of Monsanto’s Wheat Technology Center, which will serve as the company’s core U.S. wheat breeding R&D facility.

“The Wheat Technology Center gathers some of the nation’s top wheat researchers to maximize sharing and collaboration,” said Kristin Schneider, Monsanto’s global wheat breeding lead. “From a breeding perspective, this will help us respond more quickly and efficiently to some of the challenges wheat growers face on their farms.”

Monsanto’s wheat program breeds and commercializes varieties in the major classes of wheat and has a network of hundreds of seed suppliers. In addition to a broad presence with its licensed WestBred Wheat brand in the West, Monsanto also licenses varieties to seed companies in the eastern United States. Schneider said increasing breeding efficiency will help bring wheat varieties to market with potential for increased genetic gain.

The Wheat Technology Center expansion includes a facility for wheat seed cleaning, trial preparation and seed storage, as well as two new greenhouse facilities with an additional 14,000 square feet of growing space and enhanced laboratory space. The expansion added 17 full-time employees and more than 20 contract seasonal positions at the Filer site, making it the company’s second largest in the state. Monsanto has approximately 1,000 full-time employees in Idaho.

“This is a big day in fostering research and development for agriculture, the wheat industry, and Idaho’s Magic Valley,” said Idaho Lt. Gov. Brad Little. “Monsanto’s Wheat Technology Center adds to an already fast-growing, world-class cluster of food science and food industry research sites in the Twin Falls area.”