USDA Helps Farmers Diversify Weed Control Efforts

Jamie JohansenAg Group, USDA, Weed control

USDA_logo_svgAgriculture Secretary Tom Vilsack announced several steps that the USDA is taking to address the increase of herbicide resistant weeds in U.S. agricultural systems.

“Weed control in major crops is almost entirely accomplished with herbicides today,” said Vilsack. “USDA, working in collaboration with the Environmental Protection Agency, must continue to identify ways to encourage producers to adopt diverse tactics for weed management in addition to herbicide control. The actions we are taking today are part of this effort.”

USDA is announcing several of the steps it is taking to help farmers manage their herbicide resistant weed problems in a more holistic and sustainable way:

– USDA’s Natural Resource Conservation Service (NRCS) will offer financial assistance under its Environmental Quality Incentives Program (EQIP) for herbicide resistant weed control practices that utilize Integrated Pest Management plans and practices.
– Later this year NRCS will be soliciting proposals under the Conservation Innovation Grants (CIG) Program for innovative conservation systems that address herbicide resistant weeds.
– USDA’s Animal and Plant Health Inspection Service (APHIS) will actively promote use of best management practices (BMPs) in design protocols for regulated authorized releases of genetically engineered (GE) crops and will include recommendations for BMPs with the authorization of field trials of HR crops.
– USDA is partnering with the Weed Science Society of America (WSSA) and is providing funds to develop education and outreach materials for various stakeholders on managing herbicide–resistant weeds. The Secretary has directed Dr. Sheryl Kunickis, Director of the USDA Office of Pest Management Policy, as the point person leading this effort with the USDA.

With EPA’s announcement today on the registration of new uses for herbicide mixtures containing the herbicides 2,4-D and glyphosate (in the Enlist® formulation) in conjunction with new genetically engineered crop varieties, farmers are being offered one more new tool to better manage emerging populations of herbicide-resistant weeds in corn and soybeans crops. In its decision for 2,4-D use on genetically modified corn and soybean, EPA has outlined new requirements for registrants as part of a product stewardship program.

Find the complete release here.